Crisp aromas of cherry blossom, wild strawberry, and watermelon lead you into a palate packed with flavors of strawberry, blood orange, and white peach. The clean finish leaves behind lingering notes of raspberry, mango, and nectarine. The light body and bright acidity make this an ideal pairing for grilled cheese made with brie and Havarti along with sliced apples and fig jam or warm beet salad with goat cheese and tarragon vinaigrette.
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